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Once A Week Kitchen - Cheesy Pasta Bake

Unique cookery system tried and tested by the author over many years. Easy, economical and nutritious cooking which converts easily to ready meals.
Ingredients
  Dried pasta 300 Gram, cooked for 10 minutes
  Mixed vegetables 200 Gram, frozen
  Cheese sauce 1 Cup (16 tbs)
  Mature cheddar cheese 2 Ounce, grated
  Breadcrumb 1 Ounce
Directions

GETTING READY
1. Preheat the oven to 400F.

MAKING
2. In a bowl, mix together, pasta, mixed vegetables and cheese sauce. Transfer to a baking dish.
3. In the same bowl, mix together bread crumbs and cheese. Evenly spread the mixture over the pasta in the baking dish.

SERVING
4. Serve warm with green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Taste: 
Savory
Method: 
Baked
Ingredient: 
Cheddar Cheese
Interest: 
Easy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
4
Who doesn’t love Mac and cheese? It is true comfort food for a cold winter night. Whip up this cheap, simple and satisfying meal of pasta and veggies in cheese sauce, in just 30 minutes. This is a meal even the fussiest eaters will love. This recipe is of a filling, flavorsome and freeze-able pasta bake perfect for busy weekdays.

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