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Fresh Tomato Pasta Sauce

creative.chef's picture
Ingredients
  Scallions 2 , minced
  Garlic 1 Clove (5 gm), minced
  Butter 2 Tablespoon
  Olive oil 2 Tablespoon
  Tomatoes 6 Large, skinned and coarsely chopped
  Oregano 2 Teaspoon
  Ground pepper 1⁄4 Teaspoon
  Salt To Taste
  Parsley 1 Teaspoon (For Garnish)
Directions

MAKING
1) In a non-stick pan, heat oil and butter, and sauté scallions and garlic, for 3 minutes until soft.
2) In a slow cooker, place the scallion mixture along with tomatoes, oregano, pepper and seasoning.
3) Put the lid on and simmer for 3 hours.

SERVING
4) Serve hot over desired pasta and garnish with parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Tomato
Interest: 
Healthy
Cook Time: 
180 Minutes
Servings: 
4

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