Pesto Turkey And Pasta
|Farfalle pasta||6 Ounce (3 Cups, Uncooked)|
|Farfalle pasta||6 Ounce, uncooked (3 cups, bowtie)|
|Cubed cooked turkey breast||2 Cup (32 tbs)|
|Pesto||1⁄2 Cup (8 tbs)|
|Chopped roasted red bell peppers||1⁄2 Cup (8 tbs)|
|Sliced ripe olives||1 Tablespoon|
1. Cook pasta as directed on package in 3-quart saucepan. Drain.
2. Mix hot cooked pasta, turkey, pesto and bell peppers in same saucepan. Heat over low heat, stirring constantly, until hot. Garnish with olives.
Preparation Time:5 Minutes
Cook Time:10 Minutes
Ready In:15 Minutes