You are here

Double Duty Dinner Chicken Tetrazzini

fast.cook's picture
Ingredients
  Wide egg noodles 1⁄2 Pound (Cooked Al Dante According To The Package Directions)
  Leftover chicken 1⁄2
  Butter 2 Tablespoon
  Mushrooms 12 , sliced
  Bread crumbs 1⁄2 Cup (8 tbs)
  Grated parmigiano reggiano cheese 1⁄4 Cup (4 tbs)
  Slivered almonds 2 Ounce, toasted
Directions

GETTING READY
1) Preheat broiler over high heat.
2) In microwave oven, reheat the lefover chicken to assemble Terazzini.

MAKING
3) In a small pan, melt 2 tablespoons of butter.
4) For 5 minutes saute mushrooms in butter until tender.
5) Toss hot egg noodles in musrooms and add chicken.
6) In a baking dish, tranfer the noodle mixture and top with cheese and bread crumbs.
7) Under preheated broiler, brown the noodle mixture about 6 inches from heat for 2-3 minutes.
8) Remove from broiler and top with toasted almonds.

SERVING
9) Serve the noodles with dressed salad and bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
25 Minutes
Cook Time: 
15 Minutes
Ready In: 
40 Minutes
Servings: 
4

Rate It

Your rating: None
3.953125
Average: 4 (16 votes)