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Dairy Free Spaghetti Sauce

Chef.Reff's picture
Ingredients
  Onions 2 Medium, minced
  Garlic 2 Clove (10 gm), minced
  Olive oil 1⁄4 Cup (4 tbs)
  Sirloin 1 1⁄2 Pound, ground
  Tomato paste 12 Ounce (Two 6 Ounce Cans)
  Tomato juice 2 Cup (32 tbs)
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Sugar 2 Teaspoon
  Red wine 1⁄2 Cup (8 tbs)
Directions

MAKING
1) In a skillet heat oil and brown onions and garlic in it.
2) Add beef and brown.
3) Drain off the fat.
4) Stir in remaining ingredients and bring to a boil.
5) Cover and simmer for 3 hours.
6) Stir in wine and simmer for another 15 minutes.

SERVING
7) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Channel: 
VeganLife
Method: 
Simmering
Dish: 
Sauce
Restriction: 
Vegan, Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
30 Minutes
Cook Time: 
180 Minutes
Ready In: 
0 Minutes

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