You are here

Sweet And Sour Tortellini

Fettuccine.Inn's picture
Ingredients
  Cheese filled tortellini 12 Ounce (1 Package)
  Boneless tender beef steak/Sirloin /rib eye /top loin 1⁄2 Pound
  Cornstarch 2 Teaspoon
  Soy sauce 2 Teaspoon
  Garlic 1 Clove (5 gm), minced (1 Small Clove)
  Sweet and sour sauce 1⁄2 Cup (8 tbs)
  Chicken broth 1⁄3 Cup (5.33 tbs)
  Sugar 1 Tablespoon
  Dry sherry 2 Tablespoon
  Vegetable oil 2 Tablespoon, divided
  Onion 1 Medium, chunked
  Red bell pepper 1 Small, chunked
  Green bell pepper 1 Small, chunked
Directions

GETTING READY
1) Chop meat into thin pieces.
2) In a small bowl, mix cornstarch, soy sauce and garlic.
3) Coat meat with this mixture and leave aside for 15 minutes.
4) Omit salt and cook tortellini as per package instructions and drain.

MAKING
5) In the meantime, make a mixture of sweet & sour sauce, chicken broth, sugar and sherry and keep aside.
6) In a hot wok or large skillet, heated over high heat, sauté meat mixture for 1 minute in 1 tablespoon of heated oil.
7) Take off the meat mixture from wok and in remaining 1 tablespoon of heated oil, sauté onion and peppers for 3 minutes.
8) Mix in meat mixture, sweet & sour sauce mixture and tortellini, cooking well but stirring occasionally.

SERVING
9) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Stir Fried
Ingredient: 
Beef
Preparation Time: 
30 Minutes
Cook Time: 
30 Minutes
Ready In: 
60 Minutes
Servings: 
2

Rate It

Your rating: None
4.238235
Average: 4.2 (17 votes)