Macaroni and Sausage Bake
7 May 2011
|Pork sausage||1 Pound|
|Onion||1⁄2 Cup (8 tbs), chopped|
|Elbow macaroni||1 Cup (16 tbs)|
|Cream of celery soup||10 1⁄2 Ounce (1 Can)|
|Milk||2⁄3 Cup (10.67 tbs)|
|Eggs||3 , beaten|
|Shredded processed american cheese||1 1⁄2 Cup (24 tbs)|
Cook macaroni according to package directions.
Cook sausage and.
onion until browned.
Drain off excess fat.
Combine sausage mixture, macaroni, soup, milk, eggs, and cheese.
Place in 2-quart casserole.
Bake at 350 degrees for 40-45 minutes.
Preparation Time:10 Minutes
Cook Time:50 Minutes
Ready In:60 Minutes
Macaroni And Sausage Bake Recipe