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Cracked Black Pepper Pasta

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Ingredients
  Cracked black pepper 15 Milliliter (Fresh)
  Beaten eggs 3
  Semolina flour 500 Milliliter
  Ice water 2 Cup (32 tbs)
Directions

In a mixing bowl blend the pepper in the eggs.
Slowly add the flour.
Knead into a soft ball (add small amounts of ice water if required) of dough, and process the same as Basic Pasta Dough.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Method: 
Kneading
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pepper
Interest: 
Everyday
Preparation Time: 
30 Minutes

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