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Jiffy Spaghetti Sauce

fast.cook's picture
Ingredients
  Finely chopped onion 1⁄2 Cup (8 tbs)
  Oil 2 Tablespoon
  Finely chopped garlic 2 Teaspoon
  Oregano 1 Teaspoon
  Basil 1⁄8 Teaspoon
  Tomato sauce 16 Ounce
  Sugar 2 Teaspoon
Directions

In medium glass bowl, combine onion, oil, garlic, oregano and basil.
Heat, covered, at high2 to 2 1/2 minutes, or until onion is tender; stir once.
Stir in remaining ingredients and heat at high2 to 2 1/2 minutes and at medium-LOW 4 to 5 minutes; stir once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Stir Fried
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Oregano
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

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4.09231
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 278 Calories from Fat 139

% Daily Value*

Total Fat 16 g24.3%

Saturated Fat 2.1 g10.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 27.8 mg1.2%

Total Carbohydrates 32 g10.6%

Dietary Fiber 5.3 g21%

Sugars 18.7 g

Protein 4 g8%

Vitamin A 27.9% Vitamin C 59.2%

Calcium 9% Iron 16.8%

*Based on a 2000 Calorie diet

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Jiffy Spaghetti Sauce Recipe