Cheesy Pasta Bake
|Pasta||1 Pound, cooked (Use 500 Gram Pasta Of Your Choice)|
|Tasty cheese||7 Ounce, grated (220 Gram Mature Cheddar Cheese)|
|Ham slice||8 , shredded|
|Button mushrooms||8 Ounce, sliced (250 Gram)|
|Tomato pasta sauce||1 1⁄2 Pound (750 Gram Jar)|
|Chopped fresh basil||2 Tablespoon|
|Breadcrumbs||1 Ounce (30 Gram, Made From Stale Bread)|
1. Place hot pasta and 125 g / 4 oz cheese in a lightly greased ovenproof dish, mix to combine and set aside.
2. Cook ham in a nonstick frying pan for 3-4 minutes. Add mushrooms and cook for 3 minutes longer. Spoon ham mixture over pasta and top with pasta sauce and basil. Combine breadcrumbs and remaining cheese. Sprinkle cheese mixture over pasta and bake for 20 minutes.