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Turkey Pasta Supreme

Chef.at.Home's picture
Ingredients
  Turkey breast 3⁄4 Pound (Uncooked)
  Garlic 2 Clove (10 gm), minced
  Butter/Margarine 2 Tablespoon
  Whipping cream 1 1⁄4 Cup (20 tbs)
  Minced basil/2 teaspoon dried basil 2 Tablespoon
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Pepper 1 Dash
  Cooked pasta 4 Cup (64 tbs) (Hot)
Directions

Cut turkey into 2-in.x 1/4-in.pieces.
In a skillet, saute turkey and garlic in butter until turkey is browned and no longer pink, about 6 minutes.
Add cream, basil, Parmesan and pepper; bring to a boil.
Reduce heat; simmer for 3 minutes, stirring frequently.
Stir in pasta and toss to coat.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Dish: 
Noodle
Ingredient: 
Poultry

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Turkey Pasta Supreme Recipe