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Fettuccine With Smoked Salmon And Vodka

Italian.Chef's picture
Ingredients
  Pepper 1
Directions

Cook in boiling water until al dente (firm to the bite).
Drain and set aside.
Meanwhile, prepare sauce.
Heat in large skillet.
Add and saute for 2 minutes.
Add and cook on medium heat for 5 minutes.
Lower heat.
Add, cover, and simmer for 10 more minutes, stirring occasionally.
Add along with pasta and toss well.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Dish: 
Noodle
Ingredient: 
Pasta

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4.115385
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4 Calories from Fat 2

% Daily Value*

Total Fat 0.16 g0.25%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 43.9 mg1.8%

Total Carbohydrates 0.49 g0.16%

Dietary Fiber 0.16 g0.65%

Sugars 0.2 g

Protein 0.16 g0.32%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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Fettuccine With Smoked Salmon And Vodka Recipe