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Leeks Alfredo

Whats.Cooking's picture
Ingredients
  Leeks 2 Cup (32 tbs), minced
  Bacon 1⁄4 Cup (4 tbs), minced
  Bechamel sauce 1 Cup (16 tbs)
  Parmesan cheese 2 Tablespoon, grated
  Salt To Taste
  Pepper To Taste
Directions

In a saucepan filled with lightly salted boiling water, blanch leeks 1 minute or so.
Drain.
Set aside.
In a frying pan, cook bacon.
Degrease pan.
Cook leeks with bacon 1 minute.
Add remaining ingredients.
While stirring, cook until bechamel is hot and mixture is well blended.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Fried
Ingredient: 
Vegetable

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4.523075
Average: 4.5 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 564 Calories from Fat 277

% Daily Value*

Total Fat 32 g49%

Saturated Fat 12.8 g64%

Trans Fat 0 g

Cholesterol 55.5 mg18.5%

Sodium 1996.2 mg83.2%

Total Carbohydrates 44 g14.7%

Dietary Fiber 3.5 g13.9%

Sugars 18.7 g

Protein 27 g53.4%

Vitamin A 71.7% Vitamin C 38.8%

Calcium 76.3% Iron 25%

*Based on a 2000 Calorie diet

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Leeks Alfredo Recipe