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Blueberry Orange Parfaits

Canadian.Recipes's picture
I love this Blueberry Orange Parfaits so very much. Extremely delicious with rich fruit flavoring, this Blueberry Orange Parfaits is a must try parfiat recipe. Needless to say, this fruit parfait is also very easy to prepare.
  Cornstarch 2 Tablespoon
  Sugar 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Orange juice 2 Cup (32 tbs)
  Eggs 2 , beaten
  Grated lemon peel 1⁄4 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
  Sugar 2 Tablespoon
  Fresh blueberries 2 Cup (32 tbs), sorted and rinsed

Mix cornstarch, sugar, and salt in a double-boiler top.
Add a small amount of the orange juice and blend until smooth.
Stir in remaining orange juice.
Bring to boiling over direct heat and cook, stirring constantly, 3 to 5 minutes.
Remove from heat.
Immediately blend about 3 tablespoons of the hot mixture into the beaten eggs; stir egg mixture into the orange juice mixture.
Set over simmering water and cook 3 to 5 minutes, or until thickened, stirring constantly.
Remove from water and cool.
Stir in lemon peel and extract.
Meanwhile, sprinkle the 2 tablespoons sugar over blueberries and let stand at least 30 minutes.
Spoon alternate layers of orange mixture and blueberries into parfait glasses, beginning with a layer of orange mixture and ending with blueberries.
Top with sweetened whipped cream.

Recipe Summary

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1547 Calories from Fat 106

% Daily Value*

Total Fat 12 g18.4%

Saturated Fat 3.3 g16.5%

Trans Fat 0 g

Cholesterol 423 mg141%

Sodium 1119.9 mg46.7%

Total Carbohydrates 353 g117.7%

Dietary Fiber 8.5 g34%

Sugars 302.1 g

Protein 18 g36.7%

Vitamin A 32.8% Vitamin C 463.9%

Calcium 13.1% Iron 21.3%

*Based on a 2000 Calorie diet

Blueberry Orange Parfaits Recipe