Strawberry Lemon Parfaits
|Sour cream||16 Ounce|
|Lemon instant pudding mix||3 3⁄4 Ounce|
|Fresh strawberries||1 Quart|
|Vanilla wafer crumbs||1 Cup (16 tbs)|
Combine sour cream and pudding mix; beat at medium speed of electric mixer for 1 minute.
Combine strawberries and sugar; toss lightly.
Layer half each of wafer crumbs, pudding mixture, and strawberries equally in 6 parfait glasses.
Repeat layers of wafer crumbs and pudding mixture.
Reserve remaining strawberries for topping; cover and set aside in refrigerator.
Cover parfaits, and chill 1 hour.
Top each parfait with reserved strawberries just before serving.
Calories 300 Calories from Fat 138
% Daily Value*
Total Fat 16 g24.2%
Saturated Fat 8.8 g43.9%
Trans Fat 0 g
Cholesterol 39.3 mg13.1%
Sodium 202.8 mg8.4%
Total Carbohydrates 40 g13.3%
Dietary Fiber 3.4 g13.4%
Sugars 15.7 g
Protein 3 g6.4%
Vitamin A 9.1% Vitamin C 155.7%
Calcium 12.1% Iron 6%
*Based on a 2000 Calorie diet