Triple Berry Breakfast Parfait
|Vanilla sugar free nonfat yogurt||2 Cup (32 tbs)|
|Ground cinnamon||1⁄4 Teaspoon|
|Sliced strawberries||1 Cup (16 tbs)|
|Blueberries||1⁄2 Cup (8 tbs)|
|Raspberries||1⁄2 Cup (8 tbs)|
|Low fat granola||1 Cup (16 tbs) (Without Raisins)|
1. Combine yogurt and cinnamon in small bowl. Combine strawberries, blueberries and raspberries in medium bowl.
2. For each parfait, layer 1/4 cup fruit mixture, 2 tablespoons granola and 1/4 cup yogurt mixture in parfait glass. Repeat layers. Garnish with mint leaves, if desired.