|Chocolate pudding mix||10 Ounce|
|Canned crushed pineapple||20 Ounce|
Prepare pudding mix according to package direc- tions.
Fill parfait glasses 1/2 full with pudding; place in leaning position in refrigerator until set.
Drain pineapple; chill.
Fill parfait glasses with pineapple.
Add dollop of whipped cream to each glass; top with grapes.