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Breath Of Spring Parfait Pie

Ingredients
For lime parfait pie
  Lime gelatin 3 Ounce (1 Package)
  Boiling water 1 Cup (16 tbs)
  Frozen lemonade concentrate 1⁄4 Cup (4 tbs), thawed
  Vanilla ice cream 1 Pint
Directions

Dissolve gelatin in boiling water.
Add lemonade.
Add ice cream-and stir until melted and smooth.
Chill mixture until it begins to thicken, about 20 minutes.
Pour into pie shell.
Chill at least 3 hours before cutting.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Interest: 
Spring
Ingredient: 
Gelatin
Cook Time: 
20 Minutes
Servings: 
4

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 336 Calories from Fat 119

% Daily Value*

Total Fat 13 g20.3%

Saturated Fat 8.1 g40.7%

Trans Fat 0 g

Cholesterol 52.8 mg17.6%

Sodium 199 mg8.3%

Total Carbohydrates 49 g16.5%

Dietary Fiber 0.84 g3.4%

Sugars 46.3 g

Protein 6 g12.4%

Vitamin A 10.1% Vitamin C 1.2%

Calcium 15.5% Iron 0.6%

*Based on a 2000 Calorie diet

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Breath Of Spring Parfait Pie Recipe