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Strawberry Chambord Yogurt Parfaits

Healthycooking's picture
Ingredients
  Strawberries 1 Quart, washed and hulled
  Chambord/Raspberry liqueur 1⁄4 Cup (4 tbs)
  Sugar 2 Tablespoon
  Vanilla non fat yogurt 2 Cup (32 tbs)
Directions

Reserve 4 perfect strawberries.
Puree the remaining strawberries in a food processor or blender.
Add the Chambord, if using, and sugar.
(If the berries are very tart, you may need more sugar.) Chill until ready to serve.
In 4 parfait glasses or stemmed water goblets, alternate layers of yogurt and strawberry sauce.
For a garnish, press one of the reserved whole berries onto the rim of each glass (as you would lemon for iced tea).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Greek
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Strawberry
Interest: 
Healthy

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