23 Oct 2010
|Strong coffee||1 Cup (16 tbs)|
|Miniature marshmallows||16 Ounce|
|Whipping cream||1 Cup (16 tbs), whipped|
|Nuts||1 Cup (16 tbs), chopped|
Combine coffee and marshmallows in a large glass mixing bowl.
Microwave at HIGH 2 to 3 minutes.
Stir to mix well.
Cool to room temperature.
Fold into whipped cream.
Arrange in layers with the nuts in parfait glasses.
Chill before serving.
Coffee Parfait Recipe