You are here

Ginger Peach Parfaits

Diet.Chef's picture
Ingredients
  Vanilla ice milk 2 Cup (32 tbs)
  No sugar peach preserves 1⁄2 Cup (8 tbs)
  Gingersnap crumbs 4 Teaspoon (1 Tablespoon Plus 1 Teaspoon)
Directions

Spoon 1/4 cup ice milk into each of 4 parfait glasses,- top each serving with 2 tablespoons conserve.
Spoon 1/4 cup ice milk over each serving.
Sprinkle 1 teaspoon gingersnap crumbs

Recipe Summary

Method: 
Sprinkling
Ingredient: 
Peach

Rate It

Your rating: None
4.073685
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 519 Calories from Fat 106

% Daily Value*

Total Fat 15 g23.2%

Saturated Fat 8.5 g42.5%

Trans Fat 0 g

Cholesterol 58.8 mg19.6%

Sodium 374.4 mg15.6%

Total Carbohydrates 84 g28%

Dietary Fiber 0.67 g2.7%

Sugars 76.7 g

Protein 12 g24.9%

Vitamin A 0.9% Vitamin C

Calcium 4% Iron 18.5%

*Based on a 2000 Calorie diet

0 Comments

Ginger Peach Parfaits Recipe