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Blueberry Orange Parfaits

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These Blueberry Orange Parfaits taste incredible ! Try this mixed fruit dessert right away ! Your suggestions for these Blueberry Orange Parfaits is welcome !
  Cornstarch 2 Tablespoon
  Whipped cream 4 Tablespoon
  Salt 1⁄2 Teaspoon
  Orange juice 2 Cup (32 tbs)
  Eggs 2 , beaten
  Grated lemon peel 1⁄2 Teaspoon
  Sugar 2 Tablespoon
  Fresh blueberries 2 Cup (32 tbs)

1. Mix cornstarch, 1 cup sugar, and salt in a heavy saucepan. Add a small amount of the orange juice and blend until smooth. Stir in remaining orange juice.
2. Bring mixture to boiling, stirring constantly, and cook 3 to 5 minutes.
3. Stir about 3 tablespoons of the hot mixture into beaten eggs; immediately blend with mixture in saucepan.
4. Cook and stir about 3 minutes. Remove from water and cool. Stir in lemon peel. Chill.
5. Meanwhile, sprinkle 2 tablespoons sugar over blue berries and allow to stand at least 30 minutes. Spoon alternating layers of custard and blueberries in parfait glasses, beginning with a layer of custard and ending with blueberries. Top with whipped cream, if desired.

Recipe Summary

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Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 989 Calories from Fat 291

% Daily Value*

Total Fat 33 g50%

Saturated Fat 17 g85.1%

Trans Fat 0 g

Cholesterol 508.7 mg169.6%

Sodium 1136.9 mg47.4%

Total Carbohydrates 156 g52.1%

Dietary Fiber 8.6 g34.5%

Sugars 105.4 g

Protein 18 g36.7%

Vitamin A 32.8% Vitamin C 466.6%

Calcium 16.4% Iron 21.2%

*Based on a 2000 Calorie diet

Blueberry Orange Parfaits Recipe