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Cottage Cheese Pancakes

Canadian.Recipes's picture
Cottage Cheese Pancakes is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious pancake recipe; I am sure you would love to try this Cottage Cheese Pancakes.
Ingredients
  Plain yogurt 175 Milliliter (3/4 Cup)
  Cottage cheese 75 Milliliter (1/3 Cup)
  Eggs 2
  All purpose flour 125 Milliliter (1/2 Cup)
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Sour cream/Plain yogurt 1 Tablespoon
Directions

In blender, process 3/4 cup (175 mL) yogurt, cottage cheese and eggs until blended.
Add flour, soda and salt; process just until mixed, scraping sides of blender, if necessary.
Let stand for 10 minutes.
On lightly greased griddle or skillet, pour batter into 3 inch (8 cm) pancakes and cook over medium heat until bubbles form on surface.
Flip pancakes and cook other side until lightly browned.
Serve hot with sour cream.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Blending
Dish: 
Pancake
Ingredient: 
Cheese

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