You are here

Quick Pancakes

chef.alburt's picture
Ingredients
  Pancake mix 2 Cup (32 tbs)
  Egg 1
  Water 1 1⁄2 Cup (24 tbs)
Directions

Combine Pancake Mix, egg, and water, adjusting water to achieve desired texture.
Bake on a hot 375°F. lightly greased griddle until brown.
Turn when bubbly.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Servings: 
15

Rate It

Your rating: None
4.196875
Average: 4.2 (16 votes)

0 Comments

Quick Pancakes Recipe