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Banana Pancakes

CollegeChef1's picture
Ingredients
  Egg 1
  Milk 1⁄3 Cup (5.33 tbs)
  Banana 1 , peeled and sliced
  Butter 1 Tablespoon
Directions

MAKING
1) In a large bowl, mix together milk, egg and pancake mix to make thick batter.
2) Take a non-stick fry pan and heat butter in it.
3) Spoon batter in the pan and place banana slices on them.
4) Let them cook until them and then flip them.
5) Cook them until done.

SERVING
6) Serve the pancake with any sauce of your choice.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Taste: 
Sweet
Method: 
Shallow Frying
Dish: 
Pancake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pancake Mix
Interest: 
Everyday
Pancakes are a great way to start your day. There can be any number of recipes to make pancakes. But this recipe from the college chef is really simple. Watch the video to know the recipe.

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