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Oat Bran Pancakes

Natural.Foodie's picture
<p><a href="http://www.flickr.com/photos/coolmikeol/5332488676/">Image Credit</a></p>
Ingredients
  Bran cereal 1 Cup (16 tbs), uncooked (Quaker, Hot)
  All purpose flour 1⁄2 Cup (8 tbs)
  Sugar 2 Teaspoon
  Baking powder 2 Teaspoon
  Skim milk 1 Cup (16 tbs)
  Vegetable oil 1 Tablespoon
  Egg white 1 , slightly beaten
Directions

Heat griddle over medium-high heat (375°F electric griddle); lightly spray with vegetable oil cooking spray or oil lightly.
Combine oat bran, flour, sugar and baking powder.
Add combined milk, oil and egg white; mix well.
Pour scant 1/4 cup batter for each pancake onto prepared griddle.
Turn pancakes when tops are covered with bubbles and edges look cooked.
Turn only once.
Serve with whipped cream or low fat yogurt and fresh fruit, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Fried
Dish: 
Pancake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Oat
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
8

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