You are here

Easy Cornmeal Pancakes

admin's picture
Ingredients
  Cornmeal 1⁄2 Cup (8 tbs)
  Flour 1⁄2 Cup (8 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Sugar 2 Tablespoon
  Egg 1
  Milk 1 Cup (16 tbs)
  Margarine 2 Tablespoon, melted
Directions

Mix first 5 ingredients; stir in egg, milk, and margarine.
Blend until smooth.
If batter is too thick, thin with additional milk.Cook on a hot, lightly-oiled griddle.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Breakfast
Method: 
Browned
Dish: 
Pancake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Corn
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.36
Average: 4.4 (20 votes)