Black Forest Pancakes
|All purpose flour||1 Cup (16 tbs)|
|Baking powder||1 1⁄2 Teaspoon|
|Baking soda||1⁄2 Teaspoon|
|Unsweetened cocoa||2 Tablespoon|
|1% low fat chocolate milk||1 Cup (16 tbs)|
|Egg||1 , lightly beaten|
|Margarine||1 1⁄2 Tablespoon, melted|
|Vegetable cooking spray||1|
|Cherry sauce||1⁄4 Cup (4 tbs)|
Combine first 6 ingredients; make a well in center of mixture.
Combine chocolate milk, egg, and margarine; add to dry ingredients, stirring just until dry ingredients are moistened.
For each pancake, pour 2 tablespoons batter onto a hot griddle or skillet coated with cooking spray.
Turn pancakes when tops are covered with bubbles and edges look cooked.
Top with Cherry Sauce.