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Oatmeal Pancakes

Diet.Chef's picture
<p><a href="https://www.flickr.com/photos/chinashop/6155902021">https://www.flickr.com/photos/chinashop/6155902021</a></p>
Ingredients
  Quick cooking oats 3⁄4 Cup (12 tbs) (Uncooked)
  Skim milk 1 1⁄2 Cup (24 tbs)
  Eggs 2 , beaten
  Unsweetened applesauce 3⁄4 Cup (12 tbs)
  Vegetable oil 1 Tablespoon
  All purpose flour 1 1⁄4 Cup (20 tbs)
  Baking powder 1 Tablespoon
  Sugar 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Vegetable cooking spray 1
Directions

Combine oars and milk in a medium bowl; let stand 5 minutes.
Add eggs, applesauce, and oil to oar mixture, stirring well.
Combine flour, baking powder, sugar, salt, and cinnamon in a large bowl; add oar mixture to dry ingredients, stirring just until moistened.
For each pancake, pour 1/4 cup barter onto a hot griddle or skillet that has been coated with cooking spray.
Turn pancakes when tops are covered with bubbles and edges look cooked.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Spraying
Ingredient: 
Vegetable
Interest: 
Healthy

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