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Onion Potato Pancakes

American.foodie's picture
Ingredients
  All purpose potatoes 1 Pound, peeled
  Eggs 2 Large, beaten
  Onion soup mix/Savory herb with garlic mix 1 Packet (1 Envelope)
  Olive oil/Vegetable oil 2 Tablespoon (Divided)
Directions

In food processor with grating attachment or with hand grater, coarsely grate potatoes; drain on several layers of paper towels until almost dry.
In medium bowl, combine potatoes, eggs and onion soup mix.
In 12-inch nonstick skillet, heat 1 tablespoon oil

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Ingredient: 
Potato

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