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Spiced Apple Pancakes

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  Tart apples 4
  Butter/Margarine 7 Tablespoon, melted
  Sugar 2 Tablespoon
  Nutmeg 1⁄8 Teaspoon, ground
  Cinnamon 1⁄4 Teaspoon, ground
  Eggs 2
  Milk 1⁄2 Cup (8 tbs)
  All purpose flour 1⁄2 Cup (8 tbs), sifted
  Salt 1⁄4 Teaspoon

Peel and core apples.
Slice thin and saute in 1/3 cup butter for five minutes.
Mix 1/3 cup sugar and spices and add to apples.
Cover and cook for 10 minutes.
Mix eggs, milk, flour, and salt.
Beat with rotary beater for 2 minutes.
Heat 1 tablespoon butter, in 10-inch ovenproof skillet.
Pour batter into pan.
Bake in preheated very hot oven (450°F.) for 15 minutes.
As 'soon as batter puffs up in center, puncture with fork, repeating as often as necessary.
Lower heat to moderate (350°F.) and bake for 10 minutes.
Remove from oven; spoon 2 tablespoons melted butter over surface.
Sprinkle with 2 tablespoons sugar.
Spread apple mixture over half the surface; fold over.
Spoon 2 tablespoons melted butter over top; sprinkle with 2 tablespoons sugar

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1676 Calories from Fat 878

% Daily Value*

Total Fat 100 g153.3%

Saturated Fat 59.4 g297%

Trans Fat 0 g

Cholesterol 660 mg220%

Sodium 682.7 mg28.4%

Total Carbohydrates 167 g55.8%

Dietary Fiber 11.6 g46.2%

Sugars 96.1 g

Protein 24 g47.3%

Vitamin A 64.6% Vitamin C 1406%

Calcium 59.2% Iron 27.3%

*Based on a 2000 Calorie diet

1 Comment

Corinne's picture
Spiced Apple Pancakes Recipe