You are here

Apple-Pear Puff Pancake

Canadian.Recipes's picture
  Butter/Margarine 3 Tablespoon
  Eggs 4
  Milk 1 Cup (16 tbs)
  All purpose flour 1 Cup (16 tbs)
  Sugar 1 Tablespoon
  Ground nutmeg 1⁄8 Teaspoon
  Apples 3 , sliced
  Pears 3 , sliced
  Sugar 3 Tablespoon

Place butter in a 10-in.ovenproof skillet; place in a 425° oven for 2-3 minutes or until melted.
In a blender, process eggs, milk, flour, sugar and nutmeg until smooth.
Pour into hot skillet.
Bake for 20 minutes or until puffy.
Meanwhile, for topping, melt butter in a large skillet.
Cook apples, pears and sugar for 12-15 minutes or until fruit is tender, stirring occasionally.
Pour over pancake and cut into wedges.

Recipe Summary


Rate It

Your rating: None
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1930 Calories from Fat 589

% Daily Value*

Total Fat 66 g102.3%

Saturated Fat 34 g170.2%

Trans Fat 0 g

Cholesterol 965.3 mg321.8%

Sodium 386.9 mg16.1%

Total Carbohydrates 301 g100.3%

Dietary Fiber 28.3 g113%

Sugars 164.8 g

Protein 49 g97.3%

Vitamin A 53.5% Vitamin C 66%

Calcium 46% Iron 60.4%

*Based on a 2000 Calorie diet

Apple-Pear Puff Pancake Recipe