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Apple-Pear Puff Pancake

Canadian.Recipes's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  Eggs 4
  Milk 1 Cup (16 tbs)
  All purpose flour 1 Cup (16 tbs)
  Sugar 1 Tablespoon
  Ground nutmeg 1⁄8 Teaspoon
  Apples 3 , sliced
  Pears 3 , sliced
  Sugar 3 Tablespoon
Directions

Place butter in a 10-in.ovenproof skillet; place in a 425° oven for 2-3 minutes or until melted.
In a blender, process eggs, milk, flour, sugar and nutmeg until smooth.
Pour into hot skillet.
Bake for 20 minutes or until puffy.
Meanwhile, for topping, melt butter in a large skillet.
Cook apples, pears and sugar for 12-15 minutes or until fruit is tender, stirring occasionally.
Pour over pancake and cut into wedges.

Recipe Summary

Method: 
Baked
Dish: 
Pancake

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