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Light As A Feather Hot Cakes

Barbecue.Master's picture
Light as a feather hotcakes are griddle cooked pancakes like preparation made with eggs and flour. Combined with milk and shortening, the light as a feather hotcakes are perfect for breakfast or supper when served with toppings of choice.
Ingredients
  Egg 1 , slightly beaten
  Milk 1 Cup (16 tbs)
  Salad oil/Melted shortening 2 Tablespoon
  Enriched flour 1 Cup (16 tbs), sifted
  Salt 1⁄2 Teaspoon
  Baking powder 2 Tablespoon
  Sugar 2 Tablespoon
Directions

Combine egg, milk (for fat, fluffy cakes, use smaller amount), and shortening.
Add sifted dry ingredients; beat smooth.
Bake on a hot griddle. (Pour the batter from 1/4 cup measure.)

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Dish: 
Cake

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