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Cinnamon And Apple Pancakes

Dessert.Master's picture
Cinnamon And Apple Pancake is a recipe that can be prepared in nearly no time. Try this Cinnamon And Apple Pancake; I am sure you will have a huge fan following for this one!
Ingredients
  Pancakes 10
  Bramley apples 4 Large, peeled and cored and sliced
  Ground cinnamon 1⁄4 Teaspoon
  Demerara sugar 6 Ounce
  Butter 6 Ounce
Directions

Put the pancakes on one side.
Put the apples in a saucepan and gently cook with, cinnamon, sugar and 4 oz (100 g) of butter, stirring occasionally, for about 20 minutes or until the apples are tender and the mixture is a thick pulp.
Spread the pancakes on a flat surface and spoon some of the apple filling on to each and roll them up.
Melt the remaining butter in a large frying pan, and fry the rolled up pancakes on all sides until they are brown.
Pile on a warm serving dish and sprinkle with a little extra sugar and cinnamon.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Fried
Dish: 
Pancake
Ingredient: 
Apple

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4.223335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4238 Calories from Fat 1731

% Daily Value*

Total Fat 200 g307.9%

Saturated Fat 107.4 g536.9%

Trans Fat 0 g

Cholesterol 865.8 mg288.6%

Sodium 718.8 mg30%

Total Carbohydrates 572 g190.5%

Dietary Fiber 10.7 g42.7%

Sugars 279.6 g

Protein 76 g151.6%

Vitamin A 173.9% Vitamin C 267.7%

Calcium 86.2% Iron 103.6%

*Based on a 2000 Calorie diet

Cinnamon And Apple Pancakes Recipe