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Clams Or Oysters In The Shell

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Ingredients
  Water 1⁄2 Cup (8 tbs)
  Lemon juice 1 Tablespoon
  Clams/Oysters 12 , cleaned (1 Dozen)
Directions

Place water and lemon juice in a 3 qt.glass casserole dish.
Cover and microwave 2 to 3 minutes or until water comes to a boil.
Add 6 clams or oysters.
Cover and microwave 3 to 5 minutes or until shells open.
Repeat with remaining 6 clams or oysters.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Seafood

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