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Elegant Oyster Appetizer

Ingredients
See directions for ingredients
Directions

Turn anchovies out of two 2-ounce cans anchovy fillets; drain.
Separate fillets carefully.
Cut 8 slices bacon crosswise in thirds.
Partially cook bacon; drain.
Drain 24 shucked oysters.
Wrap fiIlet around oyster, then wrap with bacon fasten with a wooden pick.
Broil over medium coals, turning the appetizers several times till bacon is crisp

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Ingredient: 
Seafood
Interest: 
Party

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