|Soft bread crumbs||8 Cup (128 tbs)|
|Melted butter||1 Cup (16 tbs)|
Drain oysters, reserving liquor.
Arrange layers of bread crumbs and oysters in greased baking dish; pour melted butter over each layer.
Add salt and pepper.
End with bread crumbs on top.
Pour reserved oyster liquor over layers.
Bake in 350-degree oven for 45 minutes.