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Seasoned Scalloped Oysters

Farm.Fares's picture
Ingredients
  Diced celery 2 Cup (32 tbs)
  Coarsely crushed soda crackers/Coarsely crushed common crackers 1 1⁄2 Cup (24 tbs)
  Shucked oysters 1 Pint, lightly drained
  Mace 1⁄4 Teaspoon
  Butter 2 Tablespoon, cut up small
  Warm milk/Cream 1⁄2 Cup (8 tbs)
  Oyster crackers 1 Cup (16 tbs) (Dipped In Milk)
  Salt To Taste
  Pepper To Taste
Directions

Cook celery until tender in a little water in covered pan.
Drain.
Butter 1-quart baking dish, cover bottom with crumbs, and add a layer of celery and oysters.
Sprinkle with seasonings, dot with butter, and repeat.
End with cracker crumbs and butter dots.
Add milk.
Top off with oyster crackers dipped in milk.
Bake in 350°F oven for 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Seafood
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes
Servings: 
2

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