Oven Fried Oysters
|Oysters||10 Ounce (Small Or Medium Size Oysters, 1 Jar)|
|Butter/Margarine||6 Tablespoon, melted|
Crush enough crackers to make 3/4 cup fine crumbs.
Spread 1/2 of the crumbs over bottom of a buttered 8 to 9-inch square baking dish.
Drain oysters, then dip them into melted butter to coat well.
Arrange oysters in a single layer over crumbs.
Sprinkle lightly with salt and pepper to taste.
Top with remaining crumbs.
Calories 605 Calories from Fat 380
% Daily Value*
Total Fat 43 g66.3%
Saturated Fat 23.8 g119.2%
Trans Fat 0 g
Cholesterol 167.6 mg55.9%
Sodium 886.7 mg36.9%
Total Carbohydrates 34 g11.3%
Dietary Fiber 0.02 g0.06%
Sugars 0 g
Protein 20 g40.9%
Vitamin A 30.1% Vitamin C 18.9%
Calcium 2.2% Iron 53.6%
*Based on a 2000 Calorie diet