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Special Scalloped Oysters

American.Kitchen's picture
Ingredients
  Chopped parsley 2 Teaspoon
  Butter 1⁄3 Cup (5.33 tbs)
  Oysters 1 Pint (With Liquor)
  Cracker crumbs 1 Cup (16 tbs)
  Egg 1 , beaten
  Cream 1⁄2 Cup (8 tbs)
  Lemon juice 1 Teaspoon
  Cayenne pepper 1⁄8 Teaspoon
  Mustard 1⁄8 Teaspoon
  Buttered bread crumbs 1⁄2 Cup (8 tbs)
Directions

Saute parsley in butter in skillet.
Mix oysters, cracker crumbs, egg, cream, lemon juice, cayenne pepper and mustard together.
Pour into greased casserole.
Top with bread crumbs.
Bake at 350 degrees for about 30 minutes or until browned on top.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Scallop

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