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Oysters With Buttered Crumbs

Microwaverina's picture
Ingredients
  Shucked oysters 1 Pint, cut into halves
  Half and half 1⁄3 Cup (5.33 tbs)
  Crushed soda crackers 1 Cup (16 tbs) (About 20 Squares)
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Ground nutmeg 1 Dash
  Margarine/Butter 1⁄3 Cup (5.33 tbs), melted
Directions

Arrange oysters in round baking dish, 8 X 1 1/2 inches; pour half-and-half over oysters.
Mix crackers, salt, pepper, nutmeg and margarine; sprinkle over oys-ters.
Microwave uncovered on high (100%) 4 minutes; rotate baking dish 1/2 turn.
Microwave until oysters are hot, 3 to 6 minutes longer.

Recipe Summary

Method: 
Microwaving
Ingredient: 
Butter

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