No-Dough Blueberry-Peach Cobbler
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|All purpose flour||1 Cup (16 tbs)|
|Sugar||3⁄4 Cup (12 tbs)|
|Baking powder||2 Teaspoon|
|Milk||1⁄2 Cup (8 tbs)|
|Sliced peaches||2 Cup (32 tbs)|
|Blueberries||2 Cup (32 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
Melt butter in a 2 1/2-quart baking dish.
Combine flour, 3/4 cup sugar, and baking powder; add milk, and stir until blended.
Spoon batter over butter in baking dish; do not stir.
Combine peaches, blueberries, and 1/2 cup sugar; spoon over batter.
Do not stir.
Bake at 350Â° for 45 to 55 minutes.