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Orange Sugar Squares

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  All purpose flour 2 1⁄2 Cup (40 tbs)
  Baking powder 2 Teaspoon
  Salt 1 Teaspoon
  Butter 3⁄4 Cup (12 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Eggs 2
  Orange rind 1 Tablespoon, grated

1. Measjure flour, baking powder and salt into sifter.
2. Beat 'butter or margarine with 1 cup of the sugar until fluffy in a large bowl with an electric mixer at high speed; beat in eggs and orange rind. Sift in flour mixture, a third at a time, blending well. Chill until firm.
3. Roll out dough to a 16-inch square on a lightly floured pastry cloth or board; sprinkle with remaining 1/4 cup sugar. Cut into 4-inch squares. Place, 1 inch apart, on large cookie sheets.
4. Bake in hot oven (400°) 8 minutes, or until firm. Remove cookies with spatula to wire racks to cool. Top with orange frosting, if you wish.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3478 Calories from Fat 1318

% Daily Value*

Total Fat 150 g230.6%

Saturated Fat 90.3 g451.3%

Trans Fat 0 g

Cholesterol 785.8 mg261.9%

Sodium 2892.5 mg120.5%

Total Carbohydrates 495 g165.1%

Dietary Fiber 10 g40.2%

Sugars 251.5 g

Protein 47 g93.1%

Vitamin A 95.3% Vitamin C 34%

Calcium 90.5% Iron 98.1%

*Based on a 2000 Calorie diet


Orange Sugar Squares Recipe