|Gelatin||1 Teaspoon (unflavored)|
|Orange juice||1⁄2 Cup (8 tbs)|
|Granulated sugar replacement||1⁄4 Cup (4 tbs)|
|Orange rind||1 Teaspoon|
|Vanilla extract||1⁄2 Teaspoon|
|Walnut halves||1 Cup (16 tbs)|
Sprinkle gelatin over orange juice; allow to rest 5 minutes to soften.
Cook and stir over medium heat until gelatin is dissolved.
Stir in sugar replacement and orange rind.
Bring to a boil, boil for 2 minutes and remove from heat.
Stir in vanilla; stir in walnuts until completely coated, Allow walnuts to rest in juice 10 minutes.
Remove with slotted spoon and cool completely.
Serving size: Complete recipe
Calories 739 Calories from Fat 548
% Daily Value*
Total Fat 65 g100.7%
Saturated Fat 6.2 g30.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 13.4 mg0.6%
Total Carbohydrates 28 g9.4%
Dietary Fiber 7.5 g29.9%
Sugars 13.3 g
Protein 20 g40.9%
Vitamin A 5.8% Vitamin C 116.8%
Calcium 12.3% Iron 18.1%
*Based on a 2000 Calorie diet