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Scalloped Onions

Easy.Home.Entertainemnt.with.C's picture
Ingredients
  Onions 3 , cut in to chunks (About 1 Onion Per Person)
  Celery 1 , sliced (About 1/3 The Amount Of Onions)
  Butter 2 Tablespoon, melted
  Flour 2 Tablespoon
  Slivered almonds 1 Tablespoon
Directions

Cook the onions and celery in boiling water for 5 to 10 minutes or until celery is tender; drain.
Combine the onion mixture and butter in a bowl; mix well.
Spoon into a glass baking dish.
Sprinkle slivered almonds then flour; stir the flour into the onion mixture.
Bake at 350 degrees for 45 minutes or until browned.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable
Interest: 
Party

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