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Easy Barbequed Onions

Grill.em's picture
Ingredients
  Sweet onions 2
  Barbeque sauce 1⁄4 Cup (4 tbs), prepared
  Black pepper 1⁄4 Tablespoon
  Non fat cooking spray 1⁄4 Tablespoon
Directions

Remove the outer skins from the onions and trim off the ends.
Slice each onion into 1/4 inch thick slices.
Do not separate the slices.
Coat the grill with cooking spray and preheat for 5 minutes.
Combine the barbeque sauce, pepper and Tabasco sauce in a small bowl.
Place the onion slices in the grill and smooth 1 teaspoon of sauce over each.
Grill for about 5-6 miniates, or until tender-crisp.
Remove from the grill and repeat the process with, the remaining onions.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Vegetable
Servings: 
4

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4.1375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 48 Calories from Fat 15

% Daily Value*

Total Fat 2 g2.5%

Saturated Fat 0.12 g0.59%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 295.6 mg12.3%

Total Carbohydrates 8 g2.6%

Dietary Fiber 0.65 g2.6%

Sugars 5.4 g

Protein 0.47 g0.93%

Vitamin A 0.1% Vitamin C 3.9%

Calcium 1.3% Iron 5.1%

*Based on a 2000 Calorie diet

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Easy Barbequed Onions Recipe