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Vinegared Onions

Canadian.Recipes's picture
<p><a href="http://en.m.wikipedia.org/wiki/File:Rew13d10-805_Pickled_Onions.JPG">Image Credit</a></p>
Ingredients
  Onions 2 Cup (32 tbs), chopped
  Cider vinegar 3⁄4 Cup (12 tbs)
  Granulated sugar 3 Tablespoon
  Salt 2 Teaspoon
Directions

MAKING
1. In a bowl combine onions, vinegar, sugar and salt.
2. Cover and let stand at room temperature for 30 minutes or refrigerate overnight.

SERVING
3. Use with salads or as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Ingredient: 
Onion
Interest: 
Everyday
Preparation Time: 
30 Minutes

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