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Golden Potatoes And Onions In Foil

fast.cook's picture
Ingredients
  Baking potatoes 4 Medium, pared
  Medium onions 4 1⁄2 Cup (72 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs) (1 Stick)
  Seasoned salt 2 Teaspoon (For Seasoning)
  Paprika To Taste
Directions

GETTING READY
1.Take a heavy duty foil and cut four pieces of it measuring 18 by 12 inches.
2.Cut potatoes crosswise in slices of 1/4 inch thickness.

MAKING
3.In every rectangle, put potato retaining the original shape.
4.Keep a slice of onion between the potato cuts.
5.Apply 2 tablespoons butter on the top and add a sprinkling of 1/2 tea spoon salt and some paprika.
6.Fold the foil twice to close.
7.Repeat the process with the other three foil pieces.
8.Put the packages on coal and grill for 20 minutes.
9.Turn ocassionally.

SERVING
10.Serve warm with dips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Restriction: 
Vegetarian
Ingredient: 
Potato
Interest: 
Kids, Party
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
4

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