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Onions Italiano

Southern.Crockpot's picture
Ingredients
  Tiny pearl onions 1 Pound, peeled
  Water 1 1⁄2 Cup (24 tbs)
  White wine vinegar 1⁄2 Cup (8 tbs)
  Olive oil 3 Tablespoon
  Tomato paste 3 Tablespoon
  Bay leaf 1
  Thyme 1⁄2 Teaspoon
  Chopped parsley 1 Teaspoon
  Seedless raisins 1⁄2 Cup (8 tbs)
  Sugar 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a pan, add the onions and all the other ingredients together.
2) Cook the onion mixture over a low heat for about 30 minutes.
3) Allow the mixture to cool, then refrigerate until chilled.

SERVING
4) Serve the Onions Italiano in a large cutglass bowl along with meat.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Saute
Restriction: 
Vegetarian
Ingredient: 
Onion
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
6

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