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Onion Cheesies

Western.Chefs's picture
Ingredients
  Whole onions 8 Large, peeled
  Bottled thick meat sauce 4 Drop
  Salt 1⁄4 Teaspoon
  Pepper To Taste
  Grated processed american cheddar cheese 1 Cup (16 tbs)
Directions

Cook onions, until just tender, as in Time Table.
Drain, and place in a shallow baking dish.
Cut a wide cross in top of each onion.
Sprinkle a few drops of the meat sauce in each cross.
Then sprinkle each onion with some of the salt and a speck pepper.
Press 2 tablesp of the cheese into each cross.
Bake in moderately hot oven of 375°F for about 40 min., or until cheese is melted and golden brown.

Recipe Summary

Method: 
Baked
Ingredient: 
Onion

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